Menu

Appetizers and salads

Beet-marinated herring

with crispy smashed potatoes, whipped goat cheese, and rye bread crumbs.

€12.50

Beef carpaccio

with arugula, sun-dried cherry tomatoes, hard cheese and Cipriani cream sauce

€11.50

Trout and avocado tartare

served with basil toasts

€13.50

Shredded duck salad

with mango, caramelized pumpkin seeds, and spicy apple glaze dressing

€14.50

Duck liver pate

with green pistachios and hard cheese chips and brandy-infused cherries

€11.50

Tiger prawns

with plum and fig jam and green pistachios.

€13.20

Baked Camamber

with balsamic roasted grapes and green pistachios

€12.50

Soups

Tomato soup

with basil and heirloom onions

€7.00

Tomato soup with basil and heirloom onions

€6.50

Creamy trout and vegetable soup

with smoked shredded trout and trout roe.

€11.00

Forest mushroom - cheese soup

with smoked meat and white beans

€8.00

Cream of trout and vegetable soup

€7.30

Tomato soup with basil and heirloom onions

€6.50

Vegetarian dishes

Baked Camamber

served with plum and fig jam and green pistachios.

€12.50

Tomato soup

 with basil and heirloom onions

€7.00

Potato dumplings gnocchi

with tomato-cheese sauce, arugula and burrata cheese

€13.50

Porcini ravioli

in creamy shimeji mushroom sauce, topped with garlic-oil fried enoki mushrooms,

€15.50

Meat and fish dishes

Oven roasted duck leg

served with green-pea purée and caramelized figs

€19.70

Oven baked Latvian pork ribs

with carrot and caraway purée, served with roasted potato wedges

€18.00

Beef tenderloin steak

with caramelized root vegetables and crispy oven-baked smashed potatoes

€27.70

Slow-roasted lamb shank

served with creamy potato and pistachio purée and crispy toasted capers

€25.50

Mussels

with leeks, carrots, fennel, and creamy white wine, basil pesto sauce

€18.00

Venison burger

(onion marmalade, tomatoes, lettuce, Camembert cheese, chili sauce) and fried potato wedges

€17.00

Lightly butter-fried octopus

with caramelized root vegetables and carrot–caraway purée.

€27.00

Pan-seared halibut fillet

with potato–truffle purée, butter–shallot sauce, and trout roe.

€21.70

Pan-fried pikeperch fillet

with green-pea purée and mango pistachio tartare

€18.80

Desserts

Meringue

with chocolate-Mascarpone cheese cream, roasted hazelnuts and passion fruit gel

€8.00

Crème brûlée with camomille

€7.00

Cheesecake

with toasted almonds, a hint of lime, and salted caramel sauce

€8.00

Ice cream

with pistachio or nut liqueur

€7.00

As a continuation after the main course or with wine, we recommend:

Baked Camamber

with balsamic roasted grapes and green pistachios

€12.50

Baked Camamber

with balsamic roasted grapes and green pistachios

€12.50

Drinks

Coffee & Tea

COFFEE / €2,80
COFFEE WITH MILK / €3,00
ESPRESSO / €2,80
DOUBLE ESPRESSO / €4,50
CAPPUCCINO / €3,50
CAFFEE LATTE / €3,50
CACAO / €3,80
TEA / €2,50
(green jasmin; black; fruit; chamomile; peppermint)
GRENADINE TEA / €3,50
GINGER TEA / €3,50
CAPPUCCINO WITH:
*AMARETTO / €6,00
*BAILEY’S / €6,00

* Alcoholic drinks

Soft drinks

COLA, SPRITE, TONIC,
COLA ZERO, FANTA / €3,00

JUICE / €3,00 
(apple; tomato; blackcurrant; orange; grapefruit; cranberry)

WATER “NEPTUNAS“ – sparkling, still:
0,33 l / €2,00
0,70 l / €4,00

Fresh squeezed juice

ORANGE / €5,00 

GRAPEFRUIT / €5,00

Non-alcoholic wine

PIERRE ZERO CHARDONNAY / €5,50

Draught beer

BRĀLIS SENČU 4,0% 0,4l / €4,50

Bottled beer

VALMIERMUIŽA 5,8% 0,5L / €5,00
(dark beer)
VALMIERMUIŽA 5,2% 0,5L / €5,00
(lager)
CORONA EXTRA 4,5% 0,33L / €4,50
(pale lager)
KOKMUIŽAS <0,5% 0,33l / €3,50
(Non-alcoholic)

Cider

LIELVĀRDES CRAFT 5,6% 0,5L / €4,50

(apple semi-dry)

Alcoholic drinks

Balsam 40ml

RIGA BLACK BALSAM ORIGINAL 40ML / €3,50
RIGA BLACK BALSAM CURRANT 40ML / €3,50

Vodka 40ml

STOLICHNAYA ELIT  / €6,20
STOLICHNAYA / €4,50

Rum 40ml

DIPLOMATICO RESERVA EXCLUSIVA / €5,00
DIPLOMATICO PLANAS BLANCO / €4,50

Gin 40ml

WILD CHILD DRY GIN / €5,50
BROKER’S / €4,50
HENDRICK’S / €5,70

Tequila 40ml

ROOSTER ROJO BLANCO / €4,50
ROOSTER ROJO REPOSADO / €4,50

Whisky 40ml

KILBEGGAN TRADITIONAL / €4,50
KILBEGGAN SINGLE GRAIN / €6,20
JACK DANIEL’S / €5,00
LAPHROAIG 10YO / €6,50
BOWMORE 12YO / €7,50

Grappa 40ml

VILLA PRATO “BERTA” / €4,50

Calvados 40ml

PERE MAGLOIRE VSOP / €6,00

Cognac 40ml

DELAMAIN XO / €10,50
COURVOISER VSOP / €8,00
HARDY XO / €9,50

Vermouth 80ml

MARTINI BIANCO / €4,50
MARTINI ROSSO / €4,50
MARTINI EXTRA DRY / €4,50
CAMPARI / €4,50

Make a reservation

Excellent dishes

Unforgettable meal

We invite you to reserve a table in advance and carelessly indulge yourself in exquisite tastes and restaurant experience.

    €7.00